Event pass required to attend event. Please visit oceanreef.com/foodandwine to register.
Taste & Technique Showcase
Cooking School at Carysfort Kitchen
Cooking Class with Chef Aaron Brooks
Sailfish Patio
Cooking Class with Chef Dean Max
Tarpon Cooking School
Farm to Table Expo with Chef Betania Salles
Town Hall Patio & Assembly
A curated tasting event featuring a diverse selection of premium products from a variety of vendors and purveyors, offering Members an opportunity to sample an assortment of gourmet foods and beverages.
Wine Presentation with Rafael Benassi
Sailfish Room
Mixology Demonstration with David Ortiz
Town Hall Lawn
For more details & registration, please call 305-367-5874.